HUMMOS                                                                                  6 ~
CHICKPEA PUREE WITH TAHINI , GARLIC AND OLIVE OIL

BABA GHANNOUJ                                                                  6 ~
FIRE ROASTED EGGPLANT AND TAHINI SAUCE DIP

TABBOULEH                                                                            6 ~
BURGHUL  ,PARSLEY, MINT , TOMATOES AND ONIONS.

WARAK ENAB                                                                         7 ~
VEGETARIAN GRAPE LEAVES STUFFED WITH RICE ,                        TOMATOES ,PARSLEY, ONIONS AND, CHIKPEAS .

KEBBEH NAYEH                                                                    10 ~
SEASONED BEEF TARTARE BLENDED WITH BURGHUL                              AND  ONIONS.

BASTORMA                                                                              9 ~
THIN SLICES OF CURED BEEF, COVERED WITH ARMENIAN                       SPICES

SAFIHA                                                                                      8 ~
SEASONED MINCED MEAT , WITH TOMATO IN A SAVORY                            PIE DOUGH

CHEESE ROLLS                                                                       7 ~   FILO DOUGH STUFFED WITH FETTA CHEESE AND PARSLEY

FATAYER                                                                                  7 ~
BAKED MINI SPINACH  PIE  

SANBOUSIK                                                                             8 ~
SEASONED MEAT AND PINE NUTS PASTRIES

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